TSUDA-CAFE & CATERING 103 Sacramento Street Auburn, CA 1-530-823-2233 Facebook:tsudasauburn
"Taste the Difference"
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"The Christmas breakfast buffet was so great! We loved all the variety. Seemed to satisfy everyone from Santa to the young kids!"
Auburn Toyota
"The Barn was the perfect place to have our meeting. And the food was outstanding. We will be back!!"
Wells Fargo Bank, Corporate Offices
"An all american barbeque at an all american location. We were stuffed by the stuffed burgers and fresh corn. Very welcoming staff, and a delightful setting"
Plum Healthcare
"I just wanted to thank you for a wonderful event last night. You guys were incredible and the food was absolutely delicious! Everyone was so impressed with the venue and kept complimenting the food. I think everyone I spoke with wanted to know who did the catering! You were great to work with and I think you gained a lot of fans last night. We will definitely call you for our catering needs in the future."
St.Albins Prepatory Academy
"Thanks so much for providing such wonderful, beautiful and delicious food for Vino. Everyone was very complimentary! You both are a delight to work with and we look forward to future events together."
Caring Hearts Society , Exotic Car Show
Corporate Events
Private Parties
Weddings
Rehershal Dinners
Wine and food pairing
Cooking classes
Whether you are looking to have your special occasion amist the historic splendor of the West's first gold mining town or among the grounds of our turn of the century foothill farm, your event will unfold into an enchanting and memorable occasion.
As you continue through our offerings, know that we
are alongside you and look forward to presenting our
local, organic and healthy options buffet style or plated.
This is your time to shine, have fun and to make memories. It is our time to be thankful for the opportunity to be a part of your journey.
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Wedding Buffet
$28.00
Two Salads
Two Entrees
Two Sides
All buffets are accompanied by
Our signature Bruschetta appetizer bar
Roasted Seasonal Vegetables, Organic Acme Bread and butter,
Hand Roasted Temple Coffee and Organic Rishi Iced Tea
Add $5/person for champagne toast
Salads
Caprese
Spinach Pomegranate
Classic Ceasar
* All prices are subject to a 18% taxable service charge and 7.25% sales tax
Entrees
Fig Glazed Pork Loin
Vegetarian Lasagna
Portobello Mushroom (V)
Braciole
Roasted Chicken
Wild Salmon
Sides
Roasted Red Potatoes
Aborio Rice Pilaf
Roasted garlic mash potatoes
Buffet Dinner
Lunch $22.50 Dinner $28.00
Choice of Two Salads
Choice of Two Entrees
Choice of
Roasted Garlic Mashed Yukon Potatoes or Herb roasted red potatoes with local olive oil
Locally Grown Seasonal Vegetables
Oven Roasted
Acme Organic Hand Crafted
Artisan Rustic Bread
Chef inspired Dessert Display
Temple Hand roasted Coffee and Teas
Brunch
Yogurt Parfait
Almonds, Banana Chips, Granola Crumble, Dried Cranberries and Cherries
Omelette Bar
A variety of cheese, meats and fresh vegetables cooked with dazzle by chef at buffet table
Pan roasted red potatoes
Créme Brulee French Toast
Chicken, Apple & Chardonnay Sausage
Fresh Squeezed Orange Juice
Hand Roasted Temple
Coffee
Station Dinner
Station One
Bruschetta Bar
Station Two
-Braised Beef Short Ribs
-Yukon Gold, Goat Cheese & Cauliflower Puree
-Roasted Squash Salad
-Field Greens, Candied Pepitas, &
Pomegranate Vinaigrette
Station Three
Wild Alaskan Poached Salmon
over roasted vegetables
-Jicama Slaw with Honey
Ancho Vinaigrette
Station Four
Homemade Macaroni & Cheese Pancetta, Roasted Tomato & Frizzled Leek
Plated Dinner
(choose your options) $30.00
Salad
Organic Mixed field greens
with candied walnuts, sun sweetened cranberries, blue cheese and our own local baslamic viniagrette
Entree
20-80: Two Options
80+: Three Options
Side
Roasted Garlic Mashed Potatoes or herb roasted red potatoes with root vegetables
Dessert
Chef's choice of complimenting
house made finale
An amazing display of house made hummus, marinated vegetables, local olives, cracker and Acme organic breads
$3.75/person
20 person minimum
Appetizers
Chicken Satay
Marinated in a traditional satay blend of spices and grilled, served with a chili lime dipping sauce
$ 2.85/piece
Maple Glazed Chicken Apple Sausage
Just the perfect niblet of sweet and savory. Topped with a real maple syrup reduction
$ 1.75/piece
Chicken Waldorf Salad
Poached Chicken combined with all the traditional waldorf salad goodies: celery, grapes, walnuts and seasonings
$2.55/piece
East Indian Samosas
Delicate but impacting curry spices fill these hand made pillows stuffed with potatoes, and vegetables
$ 2.65/piece
Sweet and Tangy Meatballs
Your guests will be delighted to try these interesting and
delicious slow cooked meatballs
$ 2.25/piece
Prosciutto with Apples
Seasoned toast topped with an imported artisan cheese, fresh apples and thinly sliced prosciutto
Applewood Bacon Wrapped Dates
Oh the reaction we get from these! Smokey, sweet and lingering, these will surely have people asking for more!
$ 2.75/piece
Roasted Tomato and Goat Cheese Tart
Ripe tomatoes slow roasted in a flakey crust, filled with
locally aquired goat cheese (cut and plated)
$ 2.55/piece
Tuscan White Bean Bruschetta
A savory blend of Italian white beans marinated with
fresh herbs, garden fresh tomatoes, roasted garlic, and imported garlic and olive oil
White Bean Pesto and Asparagus Tart
The perfect blend of mild Italian white beans, fresh herbs,
and garlic topped with asparagus and baked on a light
flakey tart
$ 2.45/piece
Winter Caprese Salad
This succulent winter salad hosts a variety of sweet
and tart citrus soaked in their own juices and some of our special herbs. Topped with fresh julienned basil and fresh buffalo mozzerella
$ 2.75/person
Carrot and Ginger Hummus
Unique and savory, this is a welcome treat on a roasted
garlic lavash bread
Smoked Salmon Mousse
We take wild Alaskan salmon, blend it with fresh herbs and
cream cheese to create a light flavorful treat
$ 1.55/piece
Jumbo Shrimp with fresh pesto
Chilled perfectly blanched shrimp paired with a fresh basil
and local olive oil
$ 3.75/piece
Poached wild Alaskan Salmon
Delicate and flavorful, this mild fresh salmon is paired with a sweet and slightly "heated" curried mango salsa
$3.45/piece
Stuffed Mushrooms
Chef inspired combinations of stuffed fresh mushrooms.
Ceasar Salad
Dressing creating in the traditional method, full of local olive
oil, imported artisan peggorino romano cheese and anchovies
(add shrimp or chicken for $2.25/person)
Mango and Organic Arugula
Tossed in a lite but zesty tropical viniagrette, avocado, fresh herbs and onions
Garden Salad
Mixed organic greens, coupled with a variety of farm fresh vegetables. Served with our sought after roasted garlic basalmic viniagrette
Ripe tomatoes, fresh basil, fresh mozzerella and a drizzle of tangerine fig basalmic and local olive oil
Everything was very creative and energetic, the plateing was innovative, and the food was just AMAZING. They worked with us to create a menu to pair with our wines within our budget. Overall just a pleasure to work with.
Popie Wines and the Winemakers a "The Villa"
Basil Aioli Pasta
Fresh garlic blended with local olive oil and Italian seasonings, tossed with pasta and ripe tomatoes and bail
Southwestern Corn Salad
Fresh corn, black beans and a tri pepper comination combined with our own house blend of southwestern spices
Spinach Salad
Fresh spinach, blue cheese, and candied pecans, tossed with a clean and refreshing cranberry viniagrette
Braicole
Locally aquired flank steak that is tenderized and filled with a variety of traditional italian cheese, breadand vegetables. Then cooked in a rich marinara sauce until fork tender
Wild Alaskan Salmon
Poached in a white wine, then baked in it's own puffed pastry filled with fresh dill, rice, and garlic
Roasted Hazelnut Chicken
Chicken breast seasoned and marinated, then stuffed with artisan cheese, roasted hazelnuts, and organic arugula
Black Mission Fig Pork Loin
Locally aquired pork stuffed and rolled, then glazed with a fig baslamic reduction
Portabello Mushroom (V)
Tender marinated portabello mushroms, stuffed with fresh herbs, cheeses and vegetables. Topped with a roasted garlic puffed
Roasted Vegetable Lasagna(V)
Layers of roasted vegetables blanketed in a creamy bechemel sauce and cheeses, baked to a bubbly perfection
530-823-2233 or 916-652-5661
Hand Roasted
Single Origin
Professional
Baristas
TSUDA's
CAFE & CATERING
Partial Event List
Tsuda's Cafe & Bakery
103 Sacramento Street
Old Town Auburn, CA 95603
530-823-2233
Flower Farm Cafe
9280 Horseshoe Bar Road
Loomis, CA 95650
916-652-5661
